El Lagar de Isilla Langa de Duero
Origen: D.O. Ribera del Duero
Oenologist: Aurelio García
Production: Limited according vintage. Numbered bottles of 750 ml.
VIUSAL: Medium intensity bright cherry red color.
NOSE: High aromatic intensity, characterized by fresh aromas, red fruit, spicy touches, scrubland and a marked mineral character typical of the environment and limestone terroir.
PALATE: Silky and velvety sensation mouthfeel with a slightly sweet tannin due to the mineralization of the terroir.
Persistent, fresh and balanced finish.
Name: El Lagar de Isilla – Pueblo Langa de Duero
Origin: D.O Ribera del Duero
Winemaker: Aurelio García.
Production: Limited according to the vintage. Numbered bottles of 750 ml
Variety: A plot blend consisting mostly of Tinta del País with 5% of white varieties, mainly Albillo Mayor.
Vineyards: Graped are sourced come from several old vines of 80-90 years located in the town of Langa de Duero (Soria) in the Carrascal site, at 900 m of altitude.
Soil: Superficially sandy soils with limestone layers. The subsoil contains calcareous rock, which provides the typicity of this wine.
Yield: Low yield, collected in boxes of 15 kg. After cooling the harvest for one night to 8ºC, a second selection of the bunch is made.
Maceration: We soak 30% of the grapes without destemming, keeping it for 5-7 days at 8 ºC until the start of alcoholic fermentation.
Alcoholic Fermentation: In French oak vat opened for 7 days at 24 ºC.
Malolactic fermentation: in French oak barrels
Ageing in barrels: 18 months in French oak barrels of 300L.
Alcohol Content: 14,5 % Vol.
Total acidity: 4.7 g/l.
Residual sugar: < 2.1 g/l.
PH: 3.36.
Filtering: Light.
*May contain Precipitates
Cork: DS100 Natural Extra/Flower 49×24. Rigorous quality control that guarantees the inspection of each of the stoppers of the lot, to detect foreign aromas, including TCA.
Box dimensions: 320x98x320 mm.
Material: Cardboard, 3 bottles.141 cases American pallet.